Burns Supper, Haggis & Tradition
What better way to kick off the Year than an evening with our national dish and our national poet. No other food can lay such a strong claim as Haggis, Neeps and Tatties to [...]
25
01, 2019
18
09, 2018
Ardtornish Mince & Tatties
A good old classic loved by everyone. Ingredients 500g Ardtornish beef mince 1 diced Ardtornish onion 2 peeled and chopped carrots 1/2 tablespoon of flour [...]
